Oh man....I'm fired up.

I appreciate you taking the time to offer some free advice on this topic.

How do you suggest the liver? Every other day? Every 3rd day? Smaller amounts every day?
Diced leafy greens? What greens do you prefer or is the 'biggest bang for buck' kind of deal and how much to I feed them and how often?

Again, I appreciate everything on this subject. I've only fed what I'm doing now for about 8 or 10 days and I can already see and feel the difference in the dogs. It's awesome

Another big question. I got more freakin wild hogs running around that the Bible got psalms. Is this safe? Raw? Cooked? Frozen? What are your thoughts on pork and more specifically, wild pork? It would be great to cash into this endless supply of meat as I have access to literally, THOUSANDS AND THOUSANDS of acres that's got hogs all over them.

Also - if a ton of this stuff is covered in the DVDs and you can't/won't share certain things, I understand.....hence, the order.

THANKS

No Quarter Kennel