I would like to see the studies other than what you believe to be "OPTIMUM". Show me the studies you have created

I bet MARS and PROCTOR/GAMBLE and PURINA have some studies and facts to differ/to say otherwise.

I feed an econo version of raw since the late 90's/early 2000's. I use chicken and a scrap box from a local butcher. I feed deer meat in the winter. I add different kinds of oils through out the year. In the few days of the year the temps stay in the 30's here I do make a chicken/dry food soup for the cheap calories on their second feeding for that day. And like I said, it works for me.

I don't look for organic this or range fed that. If leg quarters are on sale I take advantage. If that makes me a half-ass then so be it. If I get free collards right before they are plowed under and that too makes me a cheap ass, well again, then so be it.

So if free collard greens and leg quarters on sale reveal a character flaw, again so be it.

EWO